
But I just read that onions are better if you keep them stored for a while instead of eating them new. And I also read that red onions are better than their white cousins.
I use both (red and white). And even if I didn´t know that old onions (that´s how we call them) were healthier, I prefer them to new onions because they are easier to cut finally with a knife.
I could not do much in my kitchen if I did not use onions. How about you? Are you an onion lover? Which are your favorite onions?
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